Edible lactose

Sweet whey powder is a product obtained by drying rennet whey. The main component of whey is lactose, but the most valuable are very well-absorbed whey proteins.

We offer milk blends as a response to the needs of customers.

Instant sweet whey powder is a very quickly soluble product. It has wide application and is widely recognized in the market.

Whole milk powder is a product obtained by pasteurizing, evaporating and drying liquid whole milk.

Instant skimmed milk powder is a product with very good wettability. It dissolves in water in a few seconds, faster than standard skimmed milk powder.

IFFMP, i.e. instant fat filled milk powder is an excellent substitute for whole milk powder.

Whey permeate powder is a product obtained by spray drying liquid whey permeate.

Buttermilk powder is a product obtained by spray drying liquid, sweet buttermilk received in the production of butter. It has a taste similar to skimmed milk powder.

Milk permeate powder is a product obtained from skimmed milk by ultrafiltration or microfiltration, concentration, crystallization and spray drying.

Salty caramel powder is a product with a light brown color and caramel, slightly salty natural taste. It is an excellent base for confectionery products.

Caramel powder is a naturally brown powder, full of caramel sweetness and toffee flavour. It is an excellent base for confectionery products.

Cheese powder is a powdered form of cheese. It is used in cheese flavoured products.

Olmil S50 is a properly selected composition of whey and refined vegetable fat. It can be used as an excellent fat base as it contains 50% of fat.

Confectionery milk powder is an excellent substitute for skimmed milk powder.

Bakery milk powder is a product widely used in bakery as a milk ingredient.

Olmil 26 is an excellent substitute for whole milk powder.

Olakta 76 is a product obtained by drying properly selected liquid ingredients, mainly vegetable fat. It is an excellent fat carrier.

This is our newest fat filled powder instant product. It is a product with excellent cold and hot solubility, mainly used for milk drinks, coffee and tea whitening.

Demineralized whey powder is a product with a significantly reduced salty taste, which enables wider use in the food industry.

Yoghurt flavoured whey powder is a specially selected composition of wheys and properly selected aroma.

Acid whey powder is a product obtained by the drying of whey received from the production of curd cheese. It is a natural acidity regulator.

This is a typical milk powder, known all over the world. In addition to standard milk, we offer milk with various levels of heat treatment.