Sweet whey powder
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    • PPHU Laktopol Sp. z o.o.

    Zakład Produkcyjny Nr 1, ul. Wojska Polskiego 110 C,

    16-400 Suwałki

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    +48 87 56 59 600 +48 87 56 59 601
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    Sweet whey powder

    Whey powder is obtained from rennet whey by evaporation of water and spray drying after its concentration and crystallization.

    It has many health properties, is widely used and widely recognized on the market.

    The main component of whey is lactose, but the most valuable are very well-absorbed whey proteins.

     

    Packaging:

    25 kg bags, big bags

    APPLICATION:

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    ice_cream
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    biscuits
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    yoghurts
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    dairy_drinks
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    cheeses
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    desserts, cream fillings
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    bakery products
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    meat production
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    medical nutrition, sports nutrition
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    animal feed production
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    Fat filled milk powder instant

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    IFFMP, i.e. instant fat filled milk powder is an excellent substitute for whole milk powder.
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    Fat filled powder instant – DairyLak

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    This is our newest fat filled powder instant product. It is a product with excellent cold and hot solubility, mainly used for milk drinks, coffee and tea whitening.
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    Skimmed milk powder

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    This is a typical milk powder, known all over the world. In addition to standard milk, we offer milk with various levels of heat treatment.
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    Skimmed milk powder instant

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    Instant skimmed milk powder is a product with very good wettability. It dissolves in water in a few seconds, faster than standard skimmed milk powder.
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    Whole milk powder

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    Whole milk powder is a product obtained by pasteurizing, evaporating and drying liquid whole milk.
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    Buttermilk powder

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    Buttermilk powder is a product obtained by spray drying liquid, sweet buttermilk received in the production of butter. It has a taste similar to skimmed milk powder.
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    Milk permeate powder

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    Milk permeate powder is a product obtained from skimmed milk by ultrafiltration or microfiltration, concentration, crystallization and spray drying.
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    Sweet whey powder

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    Sweet whey powder is a product obtained by drying rennet whey. The main component of whey is lactose, but the most valuable are very well-absorbed whey proteins.
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    Sweet whey powder instant

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    Instant sweet whey powder is a very quickly soluble product. It has wide application and is widely recognized in the market.
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    Acid whey powder

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    Acid whey powder is a product obtained by the drying of whey received from the production of curd cheese. It is a natural acidity regulator.
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    Demineralised whey powder

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    Demineralized whey powder is a product with a significantly reduced salty taste, which enables wider use in the food industry.
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    Yoghurt flavoured whey powder

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    Yoghurt flavoured whey powder is a specially selected composition of wheys and properly selected aroma.
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    Whey permeate powder

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    Whey permeate powder is a product obtained by spray drying liquid whey permeate.
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    Edible lactose

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    Edible lactose is milk sugar produced from rennet whey obtained in the production of cheese.
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    Fat-filled protein powder Olakta 76

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    Olakta 76 is a product obtained by drying properly selected liquid ingredients, mainly vegetable fat. It is an excellent fat carrier.
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    Fat-filled milk Olmil 26

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    Olmil 26 is an excellent substitute for whole milk powder.
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    Fat-filled whey powder Olmil S50

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    Olmil S50 is a properly selected composition of whey and refined vegetable fat. It can be used as an excellent fat base as it contains 50% of fat.
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    Bakery Milk Powder

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    Bakery milk powder is a product widely used in bakery as a milk ingredient.
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    Confectionery milk powder

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    Confectionery milk powder is an excellent substitute for skimmed milk powder.
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    Caramel powder

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    Caramel powder is a naturally brown powder, full of caramel sweetness and toffee flavour. It is an excellent base for confectionery products.
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    Caramel Salt Powder

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    Salty caramel powder is a product with a light brown color and caramel, slightly salty natural taste. It is an excellent base for confectionery products.
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    Cheese powder

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    Cheese powder is a powdered form of cheese. It is used in cheese flavoured products.
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    Milk blends applicable to the customer needs

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    We offer milk blends as a response to the needs of customers.